Purple Sweet Potato

Purple sweet potato, also known as purple sweet potato, is a type of tuber that has purple skin and purple or lavender flesh. Purple sweet potato is rich in anthocyanins, which give it its distinctive color and also function as antioxidants. It tends to be sweet with a soft texture when cooked. Purple sweet potato is often used in various dishes, such as kolak, cakes, or simply baked or boiled. In addition to being delicious, purple sweet potato also has many health benefits, such as supporting digestive health and helping to maintain blood sugar levels.